Expert Training and Consultancy

The CIEH Level 2 Award in Food Safety in Catering is designed for those working in an environment where food is prepared, cooked and handled and a good understanding of food safety is required. Those who work in pubs, hotels, restaurants, supermarkets, hospitals, care homes, schools, prisons, etc. are all responsible for ensuring that the food they serve or sell is safe to eat. The CIEH Level 2 Award in Food Safety in Catering will help you or your employees achieve the knowledge and skills required to do exactly that.

The CIEH Level 2 Award in Food Safety in Catering is particularly suitable for:

• Anyone working in any environment where food is prepared, cooked or handled.
• Anyone working in the catering industry.

The CIEH Level 2 Award in Food Safety Awareness in Catering is available as an in-company classroom course and by distance/e-learning with unlimited help and support from our expert CIEH trainers - a great option for those who need to fit studying around other commitments.